



Professionally prepared. Tailored to you.
Delivered weekly.
From £250 per delivery · from £15 per meal
Weekly or fortnightly · Your chef handles the menu
Imagine answering the door on a Monday to a week's worth of freshly prepared meals — made specifically for you, by us.
No meal planning. No scanning ingredient labels. No compromising on what you can eat, or settling for food that doesn't work for your body.
Just exceptional food, ready when you need it — that you can trust completely.
Lawrence and Lina built this service for people who take what they eat seriously. Whether you're managing a health condition, following a strict dietary protocol, or simply done with the daily effort of eating well — every meal is prepared exclusively for you, tailored precisely to your needs, and delivered to your door each week.
Your dietary needs, health goals, how many people and how often. The more detail, the better the meals.
We build your week of meals around your needs and goals. We refine them every week based on your feedback.
We deliver your meals and walk you through everything — heating, storing, and anything you need to know.
Tell us about your needs and we'll design your meals

From specific health conditions to strict nutritional goals, we build meals that genuinely work for your body and your life
We check in at every delivery and adjust as we go. The longer we work together, the better your meals become.
Lawrence and Lina bring professional chef-level skill to every meal. Not a platform, not a kitchen — two people who genuinely care about what you eat.
Eating well should never mean eating bland. Our clients don't just feel better — they look forward to every meal.

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Meet the Founders
Lawrence and Lina are private chefs first. Pommes and Butlers was built on years of professional cooking. Private dining, events, and everything in between. Their meal delivery service is an extension of that, not a departure from it.
Every week, the same chefs who cook for private dinners and events are preparing your meals. The standard doesn't change. Lawrence leads the kitchen, bringing professional-level skill and a genuine interest in making food work for each client specifically.
Lina leads all client communication and works closely with clients who have more complex or niche dietary needs. Between them, very little is off the table.
“Great food shouldn't be a luxury reserved for special occasions.”


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Share a few details and we'll design a proposal around your needs
We'll be in touch within 1-3 days.
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